FOODS 041: Food And Nutrition
In this course, students will learn basic kitchen skills and have the opportunity to practice and experiment at home. These experiments allow for reflection and application, and they encourage students to improve on and create healthy habits regarding safety, sanitation, and nutrition.
About the Provider
BYU Independent Study
Brigham Young University Independent Study (BYU IS) offers a variety of rigorous, accredited online courses for middle and high school students. Subjects include: all core subjects, foreign languages, beginning musical instruments, career exploration, and AP courses. These self-paced, asynchronous courses are taught by certified instructors, feature engaging, interactive content, include proctored online testing from home, and can provide an official, accredited transcript.
Visit provider websiteCourse Information
- Instruction Type
- Instructor-guided learning